Yesterday, the Food and Drug Administration implemented a 2007 food safety statute by promulgating a rule requiring food manufacturers to report instances of foodborne diseases to an electronic database that the agency has just established (the Reportable Food Registry). This long-awaited database will help epidemiologists at the Centers for Disease Control, state health agencies and academia identify "clusters" of illnesses that should contribute to a better assessment of the extent and magnitude of the foodborne disease problem in this country.
More important, the new database may assist epidemiologists in pinpointing the food items that have caused particular outbreaks much more quickly. This is critical to the government's ability to take action to prevent the spread of foodborne diseases before they become full-fledged catastrophes like the recent spinach and peanut butter outbreaks.
In a food distribution system in which ground beef from a single cow can wind up in hamburgers in several states and a single hamburger can be composed of meat from dozens of cows, we need all the information we can get on the nature and extent of the disease outbreaks that occur all too frequently these days. The new system that FDA has just created has the potential to contribute greatly to the available information.
The proof, however, will be in the pudding when the system is fully up and running. It will be awfully easy for a company that receives a complaint from an angry customer who got sick from eating one of its products to conclude that the disease must have had some other cause or was otherwise "idiopathic" and ignore it. The key question as FDA begins to implement the regulations will be the how well the thresholds that the regulations establish for reporting instances of disease work. And, of course, another critical issue will be the seriousness with which the agency goes about enforcing the new regulation. It is much harder to police violations of an affirmative reporting requirement than it is to enforce a prohibition.
FDA is off to a good start. Now it needs to follow through.
For more on the compliance issue, see also Food Poison Journal.
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Thomas McGarity | September 9, 2009
Yesterday, the Food and Drug Administration implemented a 2007 food safety statute by promulgating a rule requiring food manufacturers to report instances of foodborne diseases to an electronic database that the agency has just established (the Reportable Food Registry). This long-awaited database will help epidemiologists at the Centers for Disease Control, state health agencies and […]
Yee Huang | September 9, 2009
A feature article Sunday in the Philadelphia Inquirer, by Sandy Bauers, describes the impressive restoration of the Lititz Run, a stream located in the Lower Susquehanna Watershed in Pennsylvania. Lititz Run flows into the Susquehanna River, which contributes about 40 percent of the nitrogen in the Chesapeake Bay, as well as a significant amount of […]
Matthew Freeman | September 6, 2009
CPR’s Dan Rohlf had an op-ed in The Oregonian on Friday, taking the Oregon Department of Environmental Quality to task. Faced with news that the nation’s largest emitter of mercury pollution is a cement plant in the state, DEQ moved quickly to…defend the polluter. Rohlf writes: The biggest mercury polluter in the entire United States […]
Douglas Kysar | September 5, 2009
Prominent environmental commentator Bjorn Lomborg is at it again, this time convening a blue ribbon panel of five economists to assess the relative merits of different possible methods for addressing climate change. As reported by Reuters Friday morning, Lomborg’s panel concluded that “‘climate engineering’ projects, such as spraying seawater into the sky to dim sunlight, […]
Ben Somberg | September 4, 2009
The AP reports: A federal judge presiding over hundreds of lawsuits against Chinese drywall makers and installers said Thursday that he plans to hold the first trial in January for the cases, which claim the imported products emit sulfur, methane and other chemical compounds that have ruined homes and harmed residents’ health. U.S. District Judge […]
Holly Doremus | September 3, 2009
This item cross-posted by permission from Legal Planet. We had a flurry of posts on geoengineering a while back (see here, here, here, and here). If you want to learn more about geoengineering, a great resource is this report, just issued by the Royal Society. It clearly explains the background, the approaches being proposed (which […]
Rena Steinzor | September 2, 2009
Those of us worried sick over climate change confronted a depressing piece of excellent reporting in Monday’s Washington Post. Environment reporter David Fahrenthold wrote that environmental organizations are getting their proverbial clocks cleaned by a well-organized and pervasive campaign mounted by affected industries in small and mid-size communities throughout America. “It seems that environmentalists are […]
Ben Somberg | September 1, 2009
A recent article on Forbes.com, “China: Where Poisoning People Is Almost Free,” gave great examples of just how cheap it often is to pollute in China. And it pointed to potential consequences: While companies can get away with pollution atrocities for years, the Chinese government, in the long run, may have to pay a high […]
Matt Shudtz | August 31, 2009
Earlier this month, EPA released for public comment a new white paper on probabilistic risk assessment, marking the Obama Administration’s first major foray into the contentious debate about EPA’s evolving risk assessment methods. Back in May, EPA Administrator Lisa Jackson announced changes to the way the Office of Research and Development (ORD) will update risk […]